SnacQ Cocoa Chia Pudding with Peanut Butter Granola

Jan 06, 2022


Cooking time: 2 minutes

Ingredients used for making SnacQ Cocoa Chia Pudding with Peanut Butter Granola:

2 Tablespoon - Chia seeds

1 Tablespoon – Cocoa powder

150 ml - Milk

1 Tablespoon – Honey or sweetener of your choice

½ Banana or any seasonal fruit of your choice


  1. Add the ingredients (chia seeds, cocoa powder, milk and sweetener) and stir well. Refrigerate overnight.
  2. Once you’ve made the pudding, transfer it into a bowl/glass, add some sliced fresh fruit (we recommend bananas and strawberries) and top it up with SnacQ Peanut Crunchy Granola.


  1. Prepare the chia pudding and refrigerate overnight.
  2. If not, Let the chia pudding sit in the refrigerator for at least a couple of hours (2-4 hours minimum).
  3. Layer your chia pudding by alternating chia pudding and fruits.

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You can visit our SnacQ blog to have a look at our other recipes that are easy to make and will provide you a nutritious healthy breakfast or snack. SnacQ Recipes

This recipe is very universal and can be made with SnacQ's entire granola product line. Click here to check out our other products.