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Mocha Almond Granola
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Winner of 2021 Great Taste Award, the largest and most trusted food award globally! Did you know, SnacQ is the only Indian brand to win the Great Taste Award in the Breakfast & Muesli/Granola Category in 2021.
We don't have to tell you how tasty it is, this is what the judges had to say :-)
"A great idea to combine two wonderful elements of breakfast in one! This has a lovely toasty nose to it and the crunch is fabulous! Lots of texture offering layers of flavour - and behind it all a warm roasted coffee flavour which is most appealing."
This product is our dedication to coffee lovers, so if you are one, you definitely can't miss this.
What goes in this delicious granola?
Ingredients: Oats, Rice Crispies, Honey, Flax Seeds, Chia Seeds, Almond, Dark Chocolate Chips and Coffee
Why you'll love this Granola?
- Great for breakfast or a mid-day pick me up snack
- Every bite is crunchy, rich, and full of nutrition
- Helps you feel fuller longer
- 100% healthy snack - so you can eat guilt free!
- We handbake our granola with love, especially for you
Why is this granola healthy?
- 15% Protein! All natural :-)
- No added sugar
- No oil
- No preservatives
- Rich in Omega-3
- Great Source of Fibre
- 100% healthy snack. Handmade with love.
How to SnacQ?
- As is! This one is super crunchy, so you don't need to add anything else
- With milk (regular, almond or oat milk) as a breakfast cereal/muesli/granola. We recommend leaving it in cold milk for 2-3 minutes to let the coffee flavour immerse in the milk
- With Yogurt as a snack/parfait
- However you like it! Get creative - top it up on a smoothie or your coffee!
What is the shelf life?
Best Before: 6 months from the date of manufacturing. Please consume within 3 weeks of opening. Once opened, we recommend you store in an airtight container to maintain freshness
Any allergens?
Allergen information: Contains nuts and seeds. Our products are manufactured in a facility that handles nuts, seeds, and wheat. So, if you are allergic to any of these, please be careful.
